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LowCarbolicious Low Carb Pizza Kit

LowCarbolicious Low Carb Pizza Kit -- 11.8 oz

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LowCarbolicious Low Carb Pizza Kit -- 11.8 oz

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Nutrition Facts
Serving Size: 100 g
Servings per Container: 8
Amount Per Serving% Daily Value
Calories from Fat10*
Total Fat0 g10%
Saturated Fat Lewss than1 g6%
Cholesterol0 mg0%
Sodium190 mg8%
Total Carbohydrate4 g1%
Dietary Fiber1 g4%
Sugars Less than1 g*
Protein9 g*
Vitamin A4%
Vitamin C6%
Note: Percent Daily Values are for prepared Item.
*Daily value not established.
Other Ingredients: Crust: Soy protein isolate, vital wheat gluten, hydrolyzed gelatin, egg whites, romano cheese (pasteurized cow's milk), cheese culture, slatm enzymes), cracker meal, wheat flour, yeast, garlic, modified food starch, monocac=lcium phosphate, potassium bicarbonate, natural flavors, salt, spice, acesulfame potassium, Sauce: tomato sauce, water, lemon juice, vegatable oil, oregani, basil, fresh-ground spices (garlic, red pepper, red and green bell peppers, onion, nutmeg, cumin), guar gum, garlic pepper seasoning, salt.

LowCarbolicious Low Carb Pizza Kit Description

3 Net Carbs Per Slice for Both Crust & Sauce!

Contains Pizza Crust Packet (just add oil & water) and Ready to Pour Sauce Pouch! Bakes in Just 11 Minutes. Low Carb Pizza? It's True!

There are only two parts of a typical pizza that don't fit into a low-carb eating plan - the carb loaded crust and the pizza sauce, which is high in the natural sugars found in tomatoes. But who can live without pizza?

You don't have to! This is the only Low Carb Pizza Kit available with both crust AND sauce that fits in perfectly with your low-carb lifestyle. It has just 24 Net Carbs per ENTIRE 12" PIZZA, for both crust AND sauce (typical pizza has almost 40 carbs per SLICE).

The crisp, golden crust, made with real Romano cheese and fresh-ground herbs, bubbles over with our think and rich, spice-filled pizza sauce - a generous 8-ounce, 1-cup portion. So enjoy pizza again without worrying about the carbs! Fun and Foolproof!

The LowCarbolicious Pizza Kit contains two tear-open pouches - a crust mix to which you simply add oil and water, and a ready-to-pour, zesty sauce pouch full of rich tomatoes and fresh-ground spices.

Then get creative! Add your favorite no-carb pizza meat toppings (sausage, pepperoni, ground beef, bacon, Canadian bacon, chicken breast, etc.). For just a few extra carbs but lots of added vitamins, add green or red bell peppers, onion, garlic, mushrooms, or olives. Then pile on the protein-packed cheese! (most shredded cheeses are zero carbs, so be generous!)


Preheat oven to 550F. Generously grease a 12" thin-crust pizza pan with butter or cooking spray. Empty crust packet into a small bowl. Add 4 tablespoons vegetable or olive oil (or 1/2 stick melted butter), and 5 tablespoons plus 1 teaspoon water. Mix lightly with spoon until dough is a paste-like consistency. Gently spread on pan with spoon, all the way to edges of pan. Bake 5 minutes and remove from oven.

Pour on sauce pouch contents, then add your favorite pizza toppings (such as mushrooms, onions, green or red bell peppers, olives, garlic and/or pre-cooked Italian sausage, ground beef, pepperoni, bacon Canadian bacon or chicken). Top with lots of shredded mozzarella or "pizza blend" cheese and, if desired, sprinkle oregano or other pizza seasoning on top.

Bake 6 minutes or until crust is a crisp golden brown and cheese is bubbling and slightly brown on top. Let stand 3-5 minutes before slicing.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
LowCarbolicious Low Carb Pizza Kit -- 11.8 oz 3.3 5 15 16
Great for a quick pizza I used an 8" x 12" foil pan to make this pizza. I used pan spray, but I think next time, I'll brush it with oil. I used a rubber spatula to spread the dough. It has be thin or you won't get good results. The sauce is really good and well seasoned. Let the pizza cook until it gets really hot. It is nasty if it isn't heated all the way through. The crispy edges are delicious, and it has softer crust in the center. If you are looking for a healthier alternative to greasy pizza, try it out. January 27, 2013
Great Low Carb Treat This is a great alternative to high carbs and fat in pizza. The key is getting the crust very thin and to the size recommended on the instructions, which can be achieved with an inexpensive silicone spatula and some patience. The sauce included is very good, and all you do is add your favorite meats, veggies and cheese. It's not the most delicious pizza I've ever had, but it certainly is a very tasty alternative when you really want pizza and don't want to blow your diet. Definitely worth a try. January 12, 2013
Great pizza kit, I had fun making it. The only problem is that they didn't give me enough flour to make a large pizza. Now for that price I thought I was gonna make a large one not a personal pizza. Had they given me more flour they would've earn 5 star easily. July 8, 2012
Very Disappointed Easy to make cardboard. Ugh! April 7, 2012
Excellent Low Carb Pizza I tried this for dinner this evening. It was GREAT!! A thin crispy crust, great tasting sauce and with the addition of toppings help me stay within my carbs for the day. A little pricey but my health is worth it. Highly recommend! February 17, 2012
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Frequently Bought Together:
LowCarbolicious Low Carb Pizza Kit
Bob's Red Mill Low-Carb Baking Mix

Retail price together: $14.13

Vitacost price: $12.78

You Save: 9%

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