Maille Old Style Whole Grain Dijon Mustard Description
Product of Canada
To make Maille Old Style Grain Dijon Mustard, mustard seeds are blended with vinegar and white wine into a rich, fruity, delicately scented paste. This authentic French recipe is characterized by the presence of crunchy mustard grains, and by its robust, medium-spicy flavor.
Refrigerate for quality.
Maille Old Style Whole Grain Dijon Mustard is incredibly versatile. In addition to perking up any sandwich, it pairs with cheese, seafood, vegetables, grilled meats, pot-au-feu, and sausages. Use it in marinades, vinaigrettes, and sauces. Coat fish, pork tenderloin, or leg of lamb with Maille Old Style Whole Grain Dijon Mustard before roasting. Add to chicken or beef stews while simmering for a flavor boost.
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