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UltraMeal® Plus 360 is a medical food formulated to provide specialized, multi-mechanistic nutritional support for patients with metabolic syndrome and cardiovascular disease by supplying a combination of acacia extract, reduced iso-alpha acids (RIAA), plant sterols, and heart-healthy soy protein and isoflavones.
In individuals with metabolic syndrome and high cholesterol, the ingredients in UltraMeal Plus 360, along with a low-glycemic-load diet and exercise program, have been clinically shown in a preliminary study to:
Each serving of UltraMeal Plus 360 provides:
The National Cholesterol Education Panel of the National Institutes of Health recommends a healthy diet and regular exercise, along with the consumption of 2 grams of plant sterols and 10-25 grams of fiber daily, to promote cardiovascular health.
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UltraMeal® Plus 360 is a medical food formulated to provide specialized, multi-mechanistic nutritional support for patients with metabolic syndrome and cardiovascular disease by supplying a combination of acacia extract, reduced iso-alpha acids (RIAA), plant sterols, and heart-healthy soy protein and isoflavones.
In individuals with metabolic syndrome and high cholesterol, the ingredients in UltraMeal Plus 360, along with a low-glycemic-load diet and exercise program, have been clinically shown in a preliminary study to:
Each serving of UltraMeal Plus 360 provides:
The National Cholesterol Education Panel of the National Institutes of Health recommends a healthy diet and regular exercise, along with the consumption of 2 grams of plant sterols and 10-25 grams of fiber daily, to promote cardiovascular health.
Blend (for no longer than 15 seconds), shake, or briskly stir about 2 level scoops of UltraMeal Plus 360 (52 g) into 8 ounces of chilled water twice daily, or as directed by your healthcare practitioner. Consume within 10 minutes of reconstitution.
NOTICE: This product is to be used under the direct supervision of a physician or other licensed healthcare practitioner. Do not engage in any diet supplying less than 800 calories per day without medical supervision.
Contents sold by weight, not volume. Some settling may occur during shipping and handling. Serving size is measured by weight with a scoop included for your convenience. The amount of product contained in 2 scoops may be above or below 52 grams due to variations in handling and product density.
| Amount Per Serving | % Daily Value | |
| Calories | 170 | * |
| Fat | 3 g | * |
| Saturated Fat | 1 g | * |
| Trans Fat | 0 g | * |
| Cholesterol | 0 mg | * |
| Sodium | 280 mg | * |
| Potassium | 460 mg | * |
| Carbohydrate | 24 g | * |
| Dietary Fiber | 4 g | * |
| Sugars | 16 g | * |
| Protein | 15 g | * |
| Vitamin A | 1750 IU | 35% |
| Vitamin C | 60 mg | 100% |
| Calcium | 600 mg | 60% |
| Iron | 4 mg | 20% |
| Vitamin D | 40 IU | 20% |
| Vitamin E | 11 IU | 35% |
| Thiamin | 0.75 mg | 50% |
| Riboflavin | 0.85 mg | 50% |
| Niacin | 10 mg | 50% |
| Vitamin B6 | 25 mg | 1,250% |
| Folate (as folic acid and L-5-methyl tetrahydrofolate) | 400 mcg | 100% |
| Vitamin B12 (as cyanocobalamin) | 30 mcg | 500% |
| Biotin | 150 mcg | 50% |
| Pantothenic Acid | 5 mg | 50% |
| Phosphorus | 550 mg | 55% |
| Iodine | 75 mcg | 50% |
| Magnesium | 250 mg | 60% |
| Zinc | 9 mg | 60% |
| Copper | 1 mg | 50% |
| Manganese | 0.5 mg | 25% |
| Chromium | 100 mcg | 80% |
| Isoflavones | 17 mg | * |
| Plant Sterols (including beta-sitosterol and other plant sterols) | 2000 mg | * |
Excess vitamin A intake may be toxic and may increase the risk of birth defects. Pregnant women and women who may become pregnant should not exceed 5000 IU of preformed vitamin A (retinyl palmitate) per day.
Caution: Do not use if pregnant or nursing. Not recommended for individuals taking anticoagulant medications.
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