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Nana's Gluten Free Cookie Ginger

Nana's Gluten Free Cookie Ginger -- 3.5 oz

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Nana's Gluten Free Cookie Ginger -- 3.5 oz

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Nutrition Facts
Serving Size: 1/2 Cookie
Servings per Container: 2
Amount Per Serving% Daily Value
  Calories from Fat45
Total Fat5 g7%
  Saturated Fat0 g0%
  Trans Fat0 g*
Cholesterol0 mg0%
Sodium85 mg4%
Total Carbohydrate32 g11%
  Dietary Fiber1 g5%
  Sugars9 g*
  Other Carbohydrates22 g*
Protein2 g*
Vitamin A0%
Vitamin C2%
*Daily value not established.
Other Ingredients: Rice flour (brown & white), fruit juice (pear, apple, & grape), rice dextrins (a natural and unmodified starch), non-gmo expeller pressed canola oil, tapioca flour, ginger, cinnamon, baking soda, natural flavorings, non-aluminum baking powder (leavening), xanthan gum, sea salt.

Made in a facility that also manufactures products containing wheat, peanuts and tree nuts.



Nana's Gluten Free Cookie Ginger Description

  • Fruit juiced sweetened cookie made with brown rice flour, ginger and cinnamon
  • All natural, vegan and kosher
  • No refined sugar, eggs, dairy, gluten, wheat, soy or corn
  • Naturally sweet, irresistibly wholesome treats; made in the United States

Specially blended flavors of ginger and sweet cinnamon make this a perfectly spiced treat.  Enjoy this gluten free version of an old fashioned favorite.


Nana’s Cookie Company uses the most natural and healthful ingredients to make delicious, moist cookies and snacks. Baked with all natural ingredients, Nana’s Cookie Company prides itself on Nana’s No’s – a list of ingredients that will never be found in Nana’s baked goods: No Dairy, No Refined Sugars, No Eggs, No Cholesterol, No Trans Fats, No Hydrogenated Oils, No Preservatives, and No GMO’s. Nana’s Cookies are Vegan and Kosher.


Unwrap and enjoy!
Free Of
Casein, dairy, egg, fish, gluten, sesame, sulfite, wheat, yeast, shellfish.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Nana's Gluten Free Cookie Ginger -- 3.5 oz 3.2 5 5 5
Not as bad as some reviews I eat ginger cookies because I have bad motion sickness. I carry the cookies with me just in case, and this cookie is a replacement for some that have been discontinued. This is a soft cookie. It is broken upon receipt because of the nature of the ingredients. I eat it in pieces anyway, so that was not a problem for me. It is a little dry, but if you need ginger, it does the trick. I liked the flavor and ate the entire cookie in one drive. It kept the sickness away. January 28, 2013
Does not taste good! powdery and crumbly and pasty. did not like it. January 17, 2013
This product is delicious Loved this cookie, ordered more. December 25, 2012
Flavorful and Delicious! For those of us who cannot eat wheat or gluten, these cookies are absolutely delicious. If you are not used to eating products made with rice flour, you may find them to be dry and grainy. That's because the texture of ground rice is nothing like white flour. I bake with rice and oat flour all the time and I love the taste. Yes, the texture is different, but you just get used to it. If the flavor is great and it's a product that will not jeopardize my health, then that's what counts. These cookies are great to dip in coffee or tea as well. September 29, 2012
Epitome of negative gluten assumptions This cookie is everything gltuen free is fighting. It is dry, tasteless and gritty. There are so many other gluten free cookies out there, such as Wow, which are far better in quality and taste. There is no reason gluten free needs to taste like sand. March 21, 2012
1-5 of 5
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Frequently Bought Together:
Nana's Gluten Free Cookie Ginger
Nana's Gluten Free Cookie Lemon

Retail price together: $4.78

Vitacost price: $4.18

You Save: 12%

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