Nutiva Organic Red Palm Oil Description
The color of this flavorful cooking oil reveals the antioxidant vitamins A and E in the forms of beta-carotene and rare tocotrienols and tocopherols of the vitamin E family.
With a rich, buttery flavor, the red palm oil is perfect for soups, sauces and sautéing. It also a favorite "better than butter" topping for popcorn.
Source the red palm from small organic and fair trade certified family farmers to ensure no habitat is harmed. Through a partnership with Natural Habitats™ use support local environment and community efforts.
Vegan • Non-GMO • 0 g Trans Fat • Non-Hydrogenated • No Hexane
No refrigeration required. Solid at cooler temperatures; easier to spoon if chilled. To melt, place jar in warm water. Variations in color and consistency occur naturally in this oil. The deep color can stain some utensils.
GMOs, trans fat, hexane
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.