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Orgran Buckwheat Pancake Mix Gluten Free

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Orgran Buckwheat Pancake Mix Gluten Free -- 13.2 oz


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Orgran Buckwheat Pancake Mix Gluten Free -- 13.2 oz

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Nutrition Facts
Serving Size: 1.3 oz (37.5 g)
Servings per Container: 10
Amount Per Serving% Daily Value
   Calories from Fat5*
Total Fat0.5 g1%
   Saturated Fat0 g0%
   Trans Fat0 g*
Cholesterol0 g0%
Sodium190 mg8%
Total Carbohydrate26 g9%
   Dietary Fiber2 g8%
   Sugars1 g*
Protein3 g*
Vitamin A0%
Vitamin C0%
*Daily value not established.
Other Ingredients: Buckwheat flour (49%), tapioca starch, rice flour, maize starch, raising agents: monocalcium phosphate, sodium bicarbonate, calcium carbonate, potato starch, acidity regulator: citric acid, vegetable gum (stabilizer): methylcellulose.

Orgran Buckwheat Pancake Mix Gluten Free Description

  • Made with Buckwheat Supergrains
  • Tummy Friendly
  • All ORGRAN Products are: Gluten, Wheat, Egg, Dairy, and Yeast Free
  • Vegan and Kosher



1. Empty contents of packet into a bowl and add 8 fl oz cold water, 3 fl oz milk, 3 eggs (lightly beaten). Stir all ingredients into smooth batter. Use more liquid for thinner pancakes.


2. Lightly grease fry pan and preheat.


3. Pour batter into fry pan to desired size and cook over low-medium heat. When the edge of the pancake appears cooked and bubbles have burst, turn over and cook other side until golden brown.

Free Of
Gluten, wheat, dairy, egg, yeast, soy, nut, added sugar.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Orgran Buckwheat Pancake Mix Gluten Free -- 13.2 oz 4.2 5 4 5
Stonemilled Buckwheat. Sweeten It Yourself. Others rightly describe it as savoury not sweet; & you could make entrees w/ it. But we like sweet pancakes, so I add healthy brown liquid raw &/or Sweet Leaf powdered white Stevia in this unusual 50% buck'wheat' gluten-free pancake mix. For add'l flavor I sometimes add leftover pumpkin pie filling or fruit puree &/or extracts/essential oils. I top the pancakes w/ real maple syrup on Cabot's spray whip cream. 50% healthy stone-milled buck'wheat'--not actually wheat, a fruit seed related to rhubarb--& the other half rice (likely white since doesn't say whole-grain brown rice), tapioca starch, fattening corn, & raising agents baking soda & harmless Monocalcium Phosphate. The box says "10 servings per pack" but it depends on pancake size & if you add purees. When I add leftover homemade pumpkin pie filling + just enough water for pancake consistency, I use only half a box of this mix for ~25 small (~5 per pan). ~ Enjoy :) November 24, 2014
Great mix - can't believe it is not "real"wheat Gluten-free has been a challenge for my 6 yr old and his love of pancakes. These pancakes are an outstanding substitute. I actually do half milk and half water in this mix (instead of 8 oz water and 3 oz milk as directed). The batter is good and thick so spread it in the pan and you are off to the races. I keep my pantry stocked!! So glad I stumbled on these. January 19, 2013
Learned I don't like buckwheat...taste is to strong for me...would make a good savory pancake. January 14, 2012
Buckwheat Pancakes I had to try different methods of making these pancakes because the first time they were very dry. I read straight from the box instructions, and they didn't turn out that well at all. Next I added a little bit of a banana, and parts were dry and other parts that had the banana were moist. The third time I added a lot of bananas and some walnuts, and it didn't taste too bad at all. May 26, 2011
1-5 of 5
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