Sunwarrior Warrior Blend Raw Vegan Protein Gluten Free Vanilla -- 1.1 lbs
Raw and tasty
This is by far the best raw vegan protein! I buy the vanilla because I put so much into my smoothies!!! YUMMMMMM!!!!!!!!!!!!!
July 29, 2014
Perfect Protein Drink
I have to give this a 5 star rating because of the type of protein this has....it tastes great!
You're not going to have a creamy vanilla milkshake taste with a plant based protein...just not going to happen. You need to stick to the whey blends.
I actually found it drinkable but may change it up and add some cherries, oranges or pineapple to it once in a while.
I would definitely recommend this to anyone needing to supplement their protein!
April 23, 2014
I hope I can disguise the taste of this somehow because I couldn't even finish the first glass of it and it cost too much to waste the rest. I plan to try adding cocoa, or maybe peanut butter. If that doesn't work, I'm going to have to consider it a loss. The actual flavor isn't bad, but as soon as you stop gulping there's an aftertaste that rushes up on you. Yuck.
January 18, 2014
I still need to add this to my green juice.. I have been blending this with a green powder and chia seeds. Gives me a burst of energy and levels out my blood sugar.
January 7, 2014
Had to write a review when I saw the less than stellar rating this product had previously received. This product is wonderful and I do not understand the 1 star rating.
Before went vegan, had tried TONS of proteins from eggwhite to whey. Once I went vegan, I had a lot of trouble finding a good protein powder. The nutritional profile is hands down the best you will find, the taste is wonderful, it blends excellent in just water (even better than a lot of whey proteins I have used--and certainly better than any vegan protein I've come across), makes any smoothie taste better, &even makes great protein bars. It's a protein that will actually add to your health, rather than just giving protein and being otherwise "empty." Excellent product, deserves reviews that reflect that.
January 12, 2013