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Tinkyada Brown Rice Elbow Pasta Gluten Free

Tinkyada Brown Rice Elbow Pasta Gluten Free -- 16 oz

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Tinkyada Brown Rice Elbow Pasta Gluten Free -- 16 oz

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Nutrition Facts
Serving Size: 2 oz
Servings per Container: 8
Amount Per Serving% Daily Value
  Calories from Fat15*
Total Fat2 g3%
  Saturated Fat0.5 g3%
Cholesterol0 mg0%
Sodium15 mg1%
Potassium100 mg3%
Total Carbohydrate43 g14%
  Dietary Fiber2 g7%
  Sugars0 g*
Protein4 g*
Thiamin (thiamine) / Vitamin B15%
Niacin Vitamin B315%
*Daily value not established.
Other Ingredients: Stone-ground brown rice, rice bran, water

Tinkyada Brown Rice Elbow Pasta Gluten Free Description

  • A Classic Texture and Taste
  • Wheat Free • Gluten Free
  • Good Consistent Texture
  • Not Mushy
  • Al Dente
  • Cholesterol Free
  • Low Fat
  • Low Sodium
  • Source of Fiber
  • Easty To Digest

This product is made from quality rice, stone-ground and formed to gourmet class.

An ultimate in the enjoyment of pasta.  It cooks like any regular pasta.  Award-winning taste.  Al dente and not mushy.  Its texture, superb.

Tinkyada carries a fine tradition of specializing in the production of pasta made from rice.


Stovetop Cooking: Put one package of pasta into 4 quarts (3.78 lt) of boiling water and add a tablespoon salt. Stir occasionally and cook for 16-17 minutes (see also Quick and energy-saving method) until desired tenderness is reached. Rinse with cold water. Drain well. For best results, rid pasta of surface moisture. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking.
Free Of
Wheat and gluten
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Tinkyada Brown Rice Elbow Pasta Gluten Free -- 16 oz 4.9 5 16 16
Best Gluten Free Pasta on the market! I am gluten intolerant and there are very few real gluten free pastas available in the marketplace. I discovered this pasta at a health food store and decided to try it. It is better than wheat pasta. You can't overcook it, and it comes out perfect every time. It is now a staple in our household despite the fact that other family members are not gluten intolerant; however, they just love these noodles, especially when I make them home made macaroni and cheese. June 3, 2015
Tastes like the real thing! My family loves this stuff, and can't tell the difference from the normal pasta we used to eat. It tastes great and has a great texture if you cook it like it says on the package. May 6, 2015
Delicious We don't eat any other kind of pasta in our house. Only organic Brown rice pasta. If I don't say it's brown rice pasta nobody woulld know the difference. February 21, 2015
Best gluten free pasta in my experience I feel like I have tried them all, but this one is the closest to wheat pasta inconsistency and flavor. It even holds up to be reheated the next day. January 1, 2015
this is the best glutin free pasta in the market I love this pasta, my guest have no clue its gluten free don't overcook it it, saute good amount of onions mix in ground beef salt pepper, tumeric, mix in a large can of crushed tomato, then mix it all with pasta, under cook the pasta, so then after you mix it it can cook again for about 15 minutes on low with the mixture with lid shut. remember to salt the mixture where the sauce is on salty side, when you mix it with pasta, it will taste perfect since pasta has no salt. November 28, 2014
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Frequently Bought Together:
Tinkyada Brown Rice Elbow Pasta Gluten Free
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Retail price together: $8.58

Sale price: $5.64

You Save: 34%

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