Fiesta Fruit Salsa With Cinnamon-Sugar Tortilla Chips
Prep Time
30 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 10
Calories: 124 kcal
Ingredients
Chips
- 3 organic flour tortillas
- 1 Tbsp. organic coconut oil
- 2 tsp. organic cinnamon
- 2 tsp. organic sugar
Salsa
- 5 strawberries cut into small cubes
- 1/3 cup blueberries
- 1/2 red apple cut into small cubes
- 1/2 green apple cut into small cubes
- 2 oranges cut into small cubes
- 2 tangerines segmented
- 1 kiwi cut into cubes
- 1/3 cup blackberries
- 1/2 cup pineapple cut into small cubes
- 1/3 cup coconut meat cut into small cubes
- 2 cups cubed watermelon optional
- Fresh mint leaves chopped
- 1 tsp. organic cardamom powder
Finish
- Juice of 1 orange
- 1 cup watermelon juice optional
Instructions
-
Brush tortillas with coconut oil and sprinkle with cinnamon and sugar. Cut into triangle shapes.
-
In air fryer preheated to 350 degrees F, lay out tortilla chips in basket without overlapping and cook 8-10 minutes until browned and crisp. Cook in batches, if necessary. Alternately, preheat oven to 350 degrees F, arrange seasoned tortilla chips on sheet pan and bake about 15 minutes, flipping once halfway through. When finished, set chips aside to cool.
-
In blender, blend enough watermelon for 1 cup juice along with 1 teaspoon sugar and a bit of ice.
-
In serving bowl, mix together all salsa ingredients. Pour orange juice and watermelon juice (if using) over salsa.
-
Serve salsa with cinnamon-sugar tortilla chips.
Recipe Notes
Make a big bowl with ingredients from Vitacost.
Nutrition Facts
Fiesta Fruit Salsa With Cinnamon-Sugar Tortilla Chips
Amount Per Serving
Calories 124
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 2g10%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 0.3g
Sodium 69mg3%
Potassium 249mg7%
Carbohydrates 24g8%
Fiber 4g16%
Sugar 14g16%
Protein 2g4%
Vitamin A 507IU10%
Vitamin C 46mg56%
Calcium 59mg6%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.