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Simple Truth Organic No Sugar Added Pineapple Slices in 100% Juice -- 14 fl oz

Simple Truth Organic No Sugar Added Pineapple Slices in 100% Juice
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Simple Truth Organic No Sugar Added Pineapple Slices in 100% Juice -- 14 fl oz

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Simple Truth Organic No Sugar Added Pineapple Slices in 100% Juice Description

  • Organically Grown
  • In Organic Pineapple Juice
  • Non-GMO
  • USDA Organic

You Bet We Can!
Our Simple Truth Organic® fruits are harvested and canned at peak flavor, so you can enjoy nature's bounty all year long.


Not a low calorie food.

Free Of

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 3 Slices (140 g)
Servings per Container: About 3
Amount Per Serving% Daily Value
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate18 g7%
   Dietary Fiber1 g4%
   Total Sugars15 g
     Includes 0g Added Sugars0%
Protein1 g
Vitamin D0 mcg05
Calcium20 mg2%
Iron0 mg0%
Potassium170 mg4%
Other Ingredients: Organic pineapple, organic pineapple juice, ascorbic acid (to maintain color).
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Trending Recipe: Pineapple Tart Recipe

[vc_row][vc_column][vc_column_text]Charm your family and dinner party guests with this super simple yet oh-so-delicious pineapple tart recipe. As long as there’s puff pastry in your freezer, a can of pineapple rings in your pantry and maraschino cherries at the ready, these puff-pastry tarts can be on their way to your special occasion (or your mouth) in 35 minutes. It’s no wonder this method was trending on social – it’s easy for even the most novice of bakers. Layer ingredients in just the right order and let the oven do its magic. Out pop adorable, perfectly caramelized pineapple pastries.

A White Dessert Plate Holds a Pineapple Tartlet Puff Pastry Dessert.

Pineapple Tart Recipe

  • 1 14- oz. can sliced pineapple rings (drained)
  • 8 stemless maraschino cherries
  • 2 sheets frozen puff pastry (thawed according to package instructions)
  • 1/2 cup light brown sugar
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. ground nutmeg
  • 1/4 tsp. ground ginger
  • 1 egg (beaten)
  • 1 Tbsp. water
  1. Preheat oven to 400 degrees F and line large baking sheet with parchment paper. (Note: You may need two baking sheets.)
  2. In a small bowl, combine light brown sugar, ground cinnamon, ground nutmeg and ground ginger.
  3. Cut thawed puff pastry sheets in half horizontally. Cut rectangles 4 inches long from both sheets to give you 8 rectangles. Discard extra puff pastry dough.
  4. Spoon 2 teaspoons brown sugar mixture on lined baking sheet to form a 3-inch circle.
  5. Place pineapple ring on brown sugar and maraschino cherry in the center.
  6. Place puff pastry sheet over pineapple. Gently press around edges to secure pineapple.
  7. Repeat for remaining 7 tarts. Discard leftover brown sugar mixture.
  8. In small bowl, add 1 tablespoon water into beaten egg and whisk to combine. Brush puff pastry tarts with egg wash.
  9. Bake tarts 20 minutes or until golden brown.
  10. Remove from oven and allow to cool 5-10 minutes before handling.
  11. Using a spatula, gently lift the puff pastry tarts from the parchment paper. Place on a serving dish, pineapple side up, to continue cooling. Best served at room temperature.

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