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A Clear Jar Filled With Honey Roasted Nuts Sitting Open On A Counter With Additional Nuts Sitting On The Table
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Homemade Honey Roasted Almonds
Prep Time
5 mins
Cook Time
15 mins
Cool Time
20 mins
 
Servings: 4 Servings
Calories: 272 kcal
Author: Liana Werner-Gray
Ingredients
Instructions
  1. Preheat oven to 350 degrees F. Line baking sheet with parchment paper.
  2. In bowl, combine all ingredients. Mix well.
  3. On baking sheet, arrange almonds.
  4. Bake 15 minutes, monitoring at end of cook time to be sure almonds don’t burn.
  5. Remove from oven and spread almonds onto clean baking sheet, spreading out so almonds do not stick together.
  6. Let cool 20 minutes; transfer to container of choice.
Recipe Notes

Grab these ingredients and more at Vitacost.com.

 

Nutrition Facts
Homemade Honey Roasted Almonds
Amount Per Serving
Calories 272 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 1g5%
Trans Fat 0.01g
Polyunsaturated Fat 4g
Monounsaturated Fat 11g
Sodium 1mg0%
Potassium 275mg8%
Carbohydrates 25g8%
Fiber 5g20%
Sugar 19g21%
Protein 8g16%
Vitamin A 1IU0%
Vitamin C 0.1mg0%
Calcium 100mg10%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.