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CLose Up of Riced Cauliflower Bowl with Veggies | Vitacost Blog
Quick Veggie & Cauliflower Rice Salad
Total Time
10 mins
 
Servings: 2
Calories: 520 kcal
Author: Kyra Williams
Ingredients
Dressing
Salad
  • 1 lb. cauliflower riced
  • 1 orange or red bell pepper
  • 1 cup peas
  • 1 cup yellow corn
Instructions
  1. In large bowl, combine vegetables.
  2. In small bowl, mix together all dressing ingredients.
  3. Toss together mixed veggies and dressing.
Recipe Notes

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Nutrition Facts
Quick Veggie & Cauliflower Rice Salad
Amount Per Serving
Calories 520 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 2g10%
Sodium 722mg30%
Potassium 1268mg36%
Carbohydrates 87g29%
Fiber 17g68%
Sugar 13g14%
Protein 17g34%
Vitamin A 2420IU48%
Vitamin C 226.1mg274%
Calcium 68mg7%
Iron 4.6mg26%
* Percent Daily Values are based on a 2000 calorie diet.