Bionaturae Organic Whole Peeled Tomatoes -- 28.2 oz
Makes a great sauce & low sodium
I like the naturally sweet flavor and that there is only 20 mg of sodium per serving compared to others that have 260 mg. I prefer to add my own salt when cooking.
I make sauce: Saute small onion in a couple of T olive oil and cook till onion is soft, add an optional clove of garlic cook for 1 min.,
add 1/2 to 1 tsp of salt & the tomatoes, 1/4 tsp dried red pepper for kick (or 1/8 or Cayenne), 1 tsp of dry basil or use a handful of fresh basil near the end of cooking so it does not lose flavor.
Break up tomatoes as they are cooking wit spoon. (You could also puree to desired consistency with an immersion blender after they have been cooking for awhile for a smoother sauce.
I also add a couple handfuls of chopped kale (stems removed) the last few minutes for added nutrition.
Serve over pasta and top with fresh Parmesan cheese! Delicious!
February 18, 2013
Doesn't taste canned
These don't like canned tomatoes
October 14, 2012
Sweet and tangy, with a great, fresh taste. Highly recommended.
October 31, 2009