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Bob's Red Mill Potato Flakes

Bob's Red Mill Potato Flakes -- 16 oz

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Bob's Red Mill Potato Flakes -- 16 oz

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Nutrition Facts
Serving Size: 1/3 cup (17 g) Dry
Servings per Container: 26
Amount Per Serving% Daily Value
   Calories from Fat0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium30 mg1%
Total Carbohydrate15 g5%
   Dietary Fiber1 g4%
   Sugars0 g
Protein1 g
Vitamin A0%
Vitamin C35%
Other Ingredients: Dehydrated potatoes.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Bob's Red Mill Potato Flakes Description

  • Idaho® Potato Flakes
  • No Preservatives
  • Instant Mashed Potatoes
  • Kosher

In just minutes, you can enjoy hot and delicious mashed potatoes that taste just like homemade. Made from 100% real Idaho Russet Potatoes, Bob's Red Mill Potato Flakes are perfect as a quick side dish or snack.


Preparation Directions

  1. Heat water to boiling, add butter or margarine and salt.
  2. Remove from heat, add cold milk.
  3. Add potato flakes, stir gently, fluff with a fork. Do not whip!

Microwave Directions

Follow step 1 above, except add milk with the water, butter and salt in a large bowl or dish. Place in microwave oven at high setting until hot (approximately 3 minutes for each 4 servings). Remove from microwave and follow step 3.


Keeps best refrigerated or frozen.

Free Of
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill Potato Flakes -- 16 oz 4.2 5 6 6
Very unhappy with this product We LOVE Bob's Red Mill products. We try new items every month. The potato flakes were terrible. We followed the recipe exactly as directed, the potatoes were extremely runny! It had the consistency of cream of wheat!! They were also very bland tasting. :( We will never buy again. May 31, 2013
Excellent product Nothing but potato flakes. Just add water, salt if you want it. Cream or butter if you want it. Or make it plain and put butter on top. Once hydrated you can store potatoes in the fridge and they don't taste like leftover potatoes. Add an egg and some flour and onion and make potato pancakes. My wife and I think they are so handy we have a bunch of packages on hand all the time. They don't taste just like cooked and mashed from scratch, but you would be surprised just how good they are. And no chemicals or additives. When we get home late, fix the mashed potatoes, scramble some eggs, have some sliced avocado. Fast and easy. My wife likes them thick, I like thinner mashed potatoes. However you like. :) May 11, 2013
Versatile and convenient potato flakes. Even though these aren't orgnaice non-GMO, as I wish they were, they are very good and wonderfully convenient for a variety of uses, from baking to creaming soups and sauces, to plain old mashed potatoes. March 9, 2013
potato flakes Great to coat chicken, fish..... December 11, 2012
Great product Multi use of this potato flake, follow the recipe from KAF for a delicious potato bread! November 17, 2012
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Frequently Bought Together:
Bob's Red Mill Potato Flakes
Bob's Red Mill Tapioca Flour

Retail price together: $9.01

Sale price: $6.08

You Save: 32%

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