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Bob's Red Mill Soup Mix Veggie

Bob's Red Mill Soup Mix Veggie -- 28 oz

★★★★★★★★★★
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Bob's Red Mill Soup Mix Veggie -- 28 oz

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Nutrition Facts
Serving Size: 1/2 Cup
Servings per Container: 8
Amount Per Serving% Daily Value
Calories330*
Calories from Fat20*
Total Fat0 g3%
    Saturated Fat0 g0%
    Trans Fat0 g0%
Cholesterol0 mg0%
Sodium28 mg0%
Total Carbohydrate60 g20%
    Dietary Fiber8 g32%
    Sugars0 g*
Protein20 g*
Vitamin A1%
Vitamin C0%
Calcium3%
Iron22%
*Daily value not established.
Other Ingredients: Green split peas, yellow split peas, barley, lentils and vegetable pasta (containing whole wheat flour, dehydrated spinach, tomato, celery, onion, beets and garlic).
Warnings

 

Bob's Red Mill Soup Mix Veggie Description

 

Our Vegi Soup Mix is made from an exceptional blend of delicious ingredients. We combine wholesome green and yellow split peas, barley, lentils and flavorsome alphabet pasta bits made from whole wheat flour, spinach, tomato, celery, onion, beets and garlic. You Can See Our Quality!


Directions

Basic Cooking Instructions: Stir one part Bob's Red Mill Vegi Soup Mix into four parts water. Add salt and/or other seasonings to taste and simmer for approximately one hour or until ingredients are soft. Additional vegetables and meat may be added as desired.

 

Keeps best refrigerated or frozen. Beans, peas, and lentils are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material. Sort and rinse before cooking.

Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Bob's Red Mill Soup Mix Veggie -- 28 oz 4.4 5 19 22
Great Stuff!!! We love this stuff. I add sea salt and sage and little liquid smoke for flavor. It always pleases my family, and it is a big family. May 12, 2015
Good starter, easily customizable I've been eating this weekly. I was prompted to write when I read the few reviews complaining of the blandness of this mix. Yes, it is bland on its own. Look at the ingredients, lol! Not a lot of extra stuff in there. That is not a negative. That is a good thing. If you're on a restricted diet, YOU decide how much salt goes in. If you're in a cumin and cayenne mood, go for it. Or simply pepper and sea salt if that is tolerated. I've used sodium free bouillion, minced onion, garlic... Lots of possibilities. I throw in veggies..whatever is lurking in the freezer, fridge or pantry. I'm lazy lately so it is a can of mixed veg, drained, and a few small potatoes chopped up. When I have this on hand, I know in an hour I'll have something good to eat that suits my taste tolerance du jour. Be a little creative. Be healthy. Enjoy. January 10, 2014
Very good We like this mix a lot. It is a very convenient way to make a healthy soup, just add low sodium chicken broth December 8, 2013
Easy and great! Everyone loves this soup! Although, I'm not a vegetarian. I normally cook the soup in chicken broth and add some ham, bacon and garlic. If it was gluten-free, I would give it 5 stars! November 12, 2013
I couldn't eat it. I don't know if it was the barley or the lentils....but I've never tasted anything so nasty in all my life! August 21, 2013
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