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Vitacost Cannellini Beans - Non-GMO - Gluten Free

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Vitacost Cannellini Beans - Non-GMO - Gluten Free -- 16 oz (454 g)

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Vitacost Cannellini Beans - Non-GMO - Gluten Free -- 16 oz (454 g)

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Nutrition Facts
Serving Size: 1/4 Cup (Approx 45 g)
Servings per Container: 10
Amount Per Serving% Daily Value
Calories from Fat5
Total Fat0.5 g1%
  Saturated Fat0 g0%
  Trans Fat0 g
Cholesterol0 mg0%
Sodium10 mg0%
Total Carbohydrate27 g9%
  Dietary Fiber11 g45%
  Sugars1 g
Protein11 g
Vitamin A0%
Vitamin C0%
*Percent Daily Values are based on a 2,000 calorie diet.
Other Ingredients: Organic cannellini (white kidney) beans.
Manufactured in facility that also processes milk, tree nuts, soy and wheat.

Vitacost Cannellini Beans - Non-GMO - Gluten Free Description

These white, buttery beans are must-have for Mediterranean-style soups, dips and pasta dishes.

  • Organic & non-GMO
  • No additives or preservatives
  • Gluten free & vegan
  • Large & hearty with a creamy texture
  • Mellow, nutty flavor
  • Packed with fiber & protein
  • Low in fat + no cholesterol


Big in size and even bigger in benefits, cannellini beans—also called white kidney beans—are hearty and heavenly, with a creamy texture and nutty flavor that make them a favorite in many dishes, from traditional Italian soups to chilled salads.


Shaped like, and closely related to, red kidney beans, cannellinis are packed with protein, with 11 grams per quarter cup. They’re also known for their high fiber content, with 45% of the recommended Daily Value in a single, small serving.


If you like Bob’s Red Mill® Cannellini Beans, you’re certain to go crazy this organic version from Vitacost®.


Get cookin’!

To shorten cooking time and make them easier to digest, soak cannellini beans before cooking. Rinse first, then place beans in a large bowl and cover with water. Let the beans soak for eight hours, or overnight, in the refrigerator. Drain water and re-rinse the beans. To cook, combine one cup of beans and four cups of water in a large pot. Bring water to a boil, reduce heat and simmer for about an hour and a half.


About Vitacost

Vitacost nutritional products are manufactured to high standards of quality, efficacy and safety. Each Vitacost product meets or exceeds the standards and requirements set forth in the FDA’s Code of Federal Regulation (21 CFR, 111) Current Good Manufacturing Practices (cGMP).



Keep dry and at room temperature (59°-75°F [15°-24°C]).

Free Of
Milk, eggs, peanuts, tree nuts, crustacean shellfish, fish, soy, gluten, titanium dioxide.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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