Lentil-based lasagna sheets are layered with two distinct and delicious homemade sauces for a comforting dish that’s full of Italian-inspired taste. Made with better-for-you ingredients, the pesto gives the meal a bright quality from the basil, and it contains spinach for extra health benefits, while the cauliflower-based Alfredo sauce really completes this vegan and gluten-free dinner. When cooking, make sure to use plenty of sauce so the sheets soak up the flavor.
Cauliflower Alfredo & Spinach Pesto Lasagna (Gluten-Free & Vegan)
Jul
10

