Craving a delightful and refreshing treat? Look no further than homemade mango mochi! These chewy rice cakes filled with sweet, juicy mango are a delicious twist on the classic Japanese dessert. Made with simple ingredients and easily customizable, this recipe is perfect for beginners and mochi enthusiasts alike. Get ready to experience the delightful textural contrast of soft, chewy mochi dough bursting with the vibrant flavor of fresh mango!
