Iso Rapalo

After working in book publishing, Iso developed a true passion for developing artsy, cultural-diverse foods. She’s a true believer that "Food is Culture; and Food is Art.” She specializes in developing and testing easy, diverse recipes that bring wellness and a balance of flavors to her dishes. Learn more at www.isorapalo.com, where you'll find great authentic content on the YumIsoYum: The Blog. Follow her on Instagram: @iso.rapalo.

A Frosted Bundt Cake Represents a Caribbean Rum Cake Recipe | Vitacost.com/Blog December 22nd, 2021