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Watermelon Feta Mint Salad Recipe in White Bowl | Vitacost.com/blog
Watermelon, Feta & Mint Salad
Prep Time
20 mins
Total Time
20 mins
 
Servings: 6
Calories: 132 kcal
Author: Kyra Williams
Ingredients
  • 4 cups cubed watermelon
  • 2 Persian cucumbers sliced
  • 3 oz. feta cheese crumbles
  • 1/4 large red onion sliced
  • 1/2 cup pomegranate seeds
  • 1/2 cup loosely packed whole mint leaves
  • 3 Tbsp. lime juice
  • 2 Tbsp. olive oil
  • Sea salt to taste
  • Black pepper to taste
Instructions
  1. In large serving bowl, combine watermelon, cucumber, cheese, onion, pomegranate and mint.
  2. In small bowl, whisk together lime juice and olive oil.
  3. Drizzle dressing over salad and toss together. Add salt and pepper to taste.
Recipe Notes

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Nutrition Facts
Watermelon, Feta & Mint Salad
Amount Per Serving
Calories 132 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 3g15%
Cholesterol 13mg4%
Sodium 162mg7%
Potassium 219mg6%
Carbohydrates 13g4%
Fiber 1g4%
Sugar 9g10%
Protein 3g6%
Vitamin A 819IU16%
Vitamin C 14mg17%
Calcium 93mg9%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.