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A White Serving Bowl is Lined With Paper and Filled With Air Fryer Tofu Fries With Yellow Dipping Sauce.
Air Fryer Tofu Fries
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Servings: 4
Calories: 109 kcal
Author: Michelle Cehn
Ingredients
Instructions
  1. Slice dry tofu into fry shapes and place in medium mixing bowl.
  2. Add red pepper flakes, garlic powder, salt, pepper and sesame oil. Gently mix until coated evenly.
  3. Next, coat the tofu fries evenly in corn starch.
  4. Lastly, add nutritional yeast and gently mix until evenly coated.
  5. Place tofu fries in air fryer basket in a single layer, making sure there’s space between fries.
  6. Cook at 390 degrees F for 20 minutes, shaking or flipping fries halfway through.
  7. Serve immediately or refrigerate and reheat in air fryer when ready to serve.
Recipe Notes

Grab your seasonings, spices, oils and more at Vitacost.

 

Nutrition Facts
Air Fryer Tofu Fries
Amount Per Serving (1 g)
Calories 109 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 0.5g3%
Polyunsaturated Fat 2g
Monounsaturated Fat 1g
Sodium 312mg13%
Potassium 235mg7%
Carbohydrates 11g4%
Fiber 1g4%
Sugar 1g1%
Protein 9g18%
Vitamin A 186IU4%
Vitamin C 0.01mg0%
Calcium 36mg4%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.