Beet It-Carrot Top Smoothie

Maura Knowles - The Upside Blog by

by | Updated: December 4th, 2016

Is your daily smoothie starting to taste… bleh? Once a favorite breakfast or on-the-go snack, the formerly-reliable frothy beverage has become unexciting and ordinary. Here’s the solution to your smoothie woes: just beet it! With bold, earthy flavor and loads of nutrients, beets are excellent additions to your daily diet. If you’re not sure the taste will tickle your taste buds, don’t fret. This powerhouse smoothie adds coconut milk and almond butter for irresistible flavor. Slurp up!

Beet-Carrot Greens Smoothie

Beet It Carrot Top Smoothie


¼ scoop Vega Protein Powder
2 Tbsp. Manitoba Harvest Hemp Pro 70
Unsweetened vanilla coconut milk (carrageenan free)
1 Tbsp. almond or cashew butter
Carrot top greens
1 beet (cooked & chilled)
1 cup ice (for thickness)


In a high-speed blender, combine all ingredients and blend until smooth.