Looking for an alternative to traditional fall side dishes? This hearty pasta salad dish is a unique way to enjoy the season’s harvest, with fresh lacinato kale, butternut squash and button mushrooms. The easy homemade lemon dressing is made with a tahini base and fresh lemon juice, turning every bite into a creamy delight. In fact, it’s so delightful and hearty, it could easily secure the main spot on your table as a vegetarian meal!
