It’s nearly summertime, and depending on where you live, you may have already spotted a few boutique food carts around town serving up chilled fruit salads. In Lost Angeles, these colorful concoctions are typically topped with lime and dusted with a unique spicy-salty seasoning that truly makes the flavors pop.
Lucky for you, we’ve deconstructed and rebuilt the mysterious seasoning so you can enjoy it at home! Using sustainably sourced, natural ingredients, there’s no doubt you’ll love this amazing seasoning blend on fruit – but you can also use it when making refreshing micheladas, marinating white fish, on roasted veggies or even homemade fries.
Chili-Spiced Fruit Cocktail
- 1 handful blueberries
- 1 handful raspberries
- 1 handful diced strawberries
- 1 diced pear
- 1 diced kiwi
- 1/2 lime
- 1 Tbsp. Gustus Vitae Chili Límon Seasoning
In bowl, combine fruit. Squeeze in lime juice and sprinkle with Chili Límon Seasoning.
Score this SoCal-inspired seasoning at Vitacost.com!