Upgrade happy hour with a healthy boost! You’ve heard of an appletini? It’s a refreshing drink made with vodka, apple juice and apple liqueur invented in 1996 by a bartender named Adam in a West Hollywood restaurant. Fun fact: It was originally called an Adam’s Apple Martini after its creator. The addition of sour apple collagen powder in this craft cocktail creation adds an extra kick of nutrition along with sweet-tart flavor. We think you – and Hollywood – will approve of the modern collagen enhancement. To your health!
Sour Appletini Collagen-Enhanced Craft Cocktail
Servings 1 appletini
Calories 242 kcal
Ingredients
- 1 packet Reserveage Nutrition Sour Apple Collagen Candy
- ¾ oz. lemon juice
- ¾ oz. simple syrup
- ⅔ oz. apple juice
- ⅔ oz. apple liqueur
- 1-½ oz. vodka
Instructions
-
Fill cocktail shaker with ice cubes; add all ingredients and shake well to fully dissolve collagen powder.
-
Strain into glass.
Recipe Notes
Add the ingredients to your cart and shake things up!
Nutrition Facts
Sour Appletini Collagen-Enhanced Craft Cocktail
Amount Per Serving
Calories 242
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Polyunsaturated Fat 1g
Sodium 17mg1%
Potassium 55mg2%
Carbohydrates 27g9%
Fiber 1g4%
Sugar 25g28%
Protein 1g2%
Vitamin A 1IU0%
Vitamin C 8mg10%
Calcium 6mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.