Collin Goodine

Collin is a plant-based chef who's driven by a desire to create healthy and delicious meals that help individuals find intimacy within their food relationship. He believes that the key to a balanced diet is to cook functional foods with intention.

Homemade Vegan Roasted Eggplant Muffuletta Sandwich on Cutting Board | June 3rd, 2022
Homemade Plant-Based Wellington on Serving Dish | December 7th, 2021