Ready to upgrade your dip game? Green goddess hummus brings together nutritious chickpeas, fresh herbs and a touch of lemon, creating a deliciously smooth...
These pear muffins are soft, spiced and naturally sweet, made with wholesome ingredients like whole wheat flour, cinnamon and juicy pears. They’re perfect for...
Don’t toss that sourdough discard—turn it into something delicious! These sourdough discard chocolate chip cookies are soft, chewy and packed with rich chocolate flavor,...
This light and fluffy lemon coconut cake combines bright citrus flavor with natural sweetness from maple syrup, almond flour and coconut. It’s moist, gluten-free...
Checkerboard cookies are a fun way to combine different colors or flavors into one aesthetically pleasing treat. This recipe combines classic vanilla dough with...
Indulge in the comforting flavors of these dairy-free golden milk muffins. Made with natural coconut sugar and warming spices like turmeric, cinnamon and cardamom,...