Don’t toss that sourdough discard—turn it into something delicious! These sourdough discard chocolate chip cookies are soft, chewy and packed with rich chocolate flavor,...
This light and fluffy lemon coconut cake combines bright citrus flavor with natural sweetness from maple syrup, almond flour and coconut. It’s moist, gluten-free...
Checkerboard cookies are a fun way to combine different colors or flavors into one aesthetically pleasing treat. This recipe combines classic vanilla dough with...
Indulge in the comforting flavors of these dairy-free golden milk muffins. Made with natural coconut sugar and warming spices like turmeric, cinnamon and cardamom,...
This creamy vegan matcha mousse is a delightful blend of coconut cream, cashews, matcha and cacao, sweetened with vanilla paste and maple syrup. Top...
These crispy, cheesy potatoes will make you wish you were Irish! Prepare a few batches, along with our homemade chipotle Greek yogurt dipping sauce,...
Make this St. Patrick's Day unforgettable with a non-alcoholic Irish coffee. Surprisingly easy to create with just a handful of ingredients, it's sure to...
Irish potato bread turns mashed potatoes into a golden, crispy-edged delight. With just a few simple ingredients, this rustic, comforting bread is perfect for...
Made with just six ingredients, including antioxidant-rich green matcha powder and all-natural nut butter, these nutrient-loaded treats are super easy to make. Plus, they’re...