If you’re following a gluten-free diet, you may be familiar with crumbly, tasteless products that fall apart in your hands. But giving up gluten doesn’t have to mean giving up taste and texture – especially when we’re talking about important foods like pancakes, cookies and bread.
Pamela’s Products was founded in 1989 with the purpose of making gluten-free foods that aren’t just edible, but actually taste good as well — a concept that was foreign to the health food industry at the time.
From chocolate chunk cookies and shortbread to fluffy bread and fudge brownie mixes, Pamela’s Products has a wide array of gluten-free baked goods – and Vitacost.com carries them up to 32% off retail. (That’s more “Mmmmm” for less moolah!)
Even folks who don’t need to follow a gluten-free diet will love the flavor and consistency of Pamela’s baked treats. So whether you’re making Sunday morning pancakes, or serving up cookies for a special occasion, go with the wholesome, gluten-free goodness of Pamela’s Products!