How to Make Oh-So Popular Oat Milk


Interested in expanding your dairy-free options? Oat milk may just be the trendiest plant-based milk alternative out there—plus, it’s SUPER easy to make on your own. Like really easy. With a creamy texture, mild flavor and simple ingredient list, there’s no need to reach for the pre-packaged stuff. Enjoy this delicious vegan-friendly beverage you can enjoy throughout the week in smoothies, chia seed pudding, tea, coffee, cereal and more!

Homemade Oat Milk |

Makes 4 servings

1 cup of Vitacost Rolled Oats
4 cups of filtered water
2 pitted dates
1 tsp. vanilla extract
Optional: pinch of salt


1. In high-speed blender, blend all ingredients for 30 seconds.

2. Use nut milk bag to strain oat mixture into large bowl or wide-mouth mason jar.

3. Enjoy in smoothies, coffee, cereal and more. Store up to five days in refrigerator for optimal freshness.