The only thing better than maple on your pancakes is maple in your pancakes. Made with maple-flavored protein powder, these breakfast treats have the same sweet taste you love, without the sticky syrup! Whether you’re getting ready to head to the gym or the office, these keto-friendly and protein-packed flapjacks will fill you up and help take your performance to the next level.
Maple Pancakes (Keto)
In blender, blend together all ingredients except oil.
In frying pan over medium heat, heat oil. Pour in 2 to 3 tablespoons of batter. When center begins to bubble, flip pancake. Repeat for remaining batter.
To serve, top with butter and cinnamon.