This old fashioned mocktail recipe is a delicious way to incorporate bitters into your routine, whether as a pre-meal aperitif or a flavorful, health-conscious drink alternative. The natural bitterness of Gallexier pairs beautifully with the citrusy brightness of muddled orange, the subtle sweetness of simple syrup, and the effervescence of club soda. Fresh basil adds an aromatic touch, while cranberries or pomegranate seeds offer a vibrant, festive garnish. Light, refreshing, and packed with botanical goodness, this mocktail is both a treat for your taste buds and a gentle boost for your digestion.
