This stelline soup is a simple, wholesome twist on a classic chicken and stars soup. Made with Jovial’s award-winning organic brown rice stelline pasta, this recipe is naturally gluten-free yet full of traditional Italian flavor. The tiny star-shaped pasta (“stelline” is Italian for “little stars”) makes it cozy and fun, while the simple blend of chicken broth and herbs keeps it nourishing and satisfying. Every spoonful delivers warmth, nostalgia and easy goodness.
Easy Gluten-Free Stelline Soup
Cook Time 15 minutes
Total Time 15 minutes
Servings 8
Calories 256 kcal
Ingredients
- 16 cups (128 oz.) chicken broth
- 12 oz. Jovial Organic Brown Rice Pasta - Gluten-Free Stelline
- Sea salt to taste
- Black pepper to taste
- 2-3 sprigs thyme or 4-5 bay leaves, or herb of choice
- Grated Parmigiano-Reggiano cheese optional
Instructions
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In soup pot, bring chicken broth to boil.
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Stir stelline pasta into chicken broth and cook 10 minutes. (Note: Cooking pasta directly in broth will make the soup more flavorful.)
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Add thyme sprigs or herbs of choice during cooking process but remove before serving.
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Sprinkle with Parmigiano-Reggiano cheese and serve.
Recipe Notes
Get the wholesome ingredients you’ll need from Vitacost.
Nutrition Facts
Easy Gluten-Free Stelline Soup
Amount Per Serving
Calories 256
Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 2g10%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 4mg1%
Sodium 728mg30%
Potassium 437mg12%
Carbohydrates 40g13%
Fiber 4g16%
Sugar 1g1%
Protein 15g30%
Vitamin A 114IU2%
Vitamin C 2mg2%
Calcium 104mg10%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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