October 29th, 2019
Gluten-free fettuccine noodles, made from a combination of edamame and mung bean, are tossed with a vegan cauliflower alfredo sauce that’s so rich and creamy, you’d never guess it was dairy free.
June 8th, 2017
When you’re trying to eat cleaner, a plate of vegetables doesn’t always do it for you. Stay on track with your healthy lifestyle by cooking up this vegan and gluten-free bean-based fettuccine Alfredo.
January 16th, 2017
You can never have too much butter. Unless, of course, you care about eating healthy. We do, so in this simple cauliflower pasta recipe, the butter flavor comes from a better-for-you alternative.
December 4th, 2016
Pasta night just got a makeover! Ditch the boring spaghetti-and-sauce combo and try this seafood medley with creamy coconut milk-white wine sauce, hot Hungarian pepper and chophouse seasoning.
December 4th, 2016
Sticking to a gluten-free diet means avoiding many comfort food favorites, like pasta with pesto. But this shrimp fettuccine recipe proves it’s easy to be gluten-free.