Monster Bundt Cake
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Servings: 16
Calories: 353 kcal
Ingredients
- 3/4 cup butter softened
- 1/4 cup olive oil
- 1/2 cup brown sugar
- 1 cup sugar
- 2 eggs
- 1 tsp. vanilla
- 1/2 cup plain Greek yogurt
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup cocoa powder
- 2 cups flour
Frosting
- 4 Tbsp. butter softened
- 2 cups powdered sugar
- 1/4 cup heavy cream
- 1 tsp. green gel food coloring
Toppings
- Sprinkles
- Candy eyeballs
Instructions
-
Preheat oven to 350 degrees F
-
Combine softened butter with sugars and mix well.
-
Mix in eggs and vanilla. Next, mix in yogurt until combined well.
-
Stir in baking soda, salt, cocoa powder and flour.
-
Pour mixture into prepared bundt cake pan.
-
Bake for 25-30 minutes.
-
Combine all frosting ingredients. Frost into cake once cooled.
-
Top with sprinkles and candy eyeballs.
Recipe Notes
Get these ingredients and more at Vitacost.
Nutrition Facts
Monster Bundt Cake
Amount Per Serving
Calories 353
Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 9g45%
Trans Fat 0.5g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 56mg19%
Sodium 251mg10%
Potassium 91mg3%
Carbohydrates 48g16%
Fiber 1g4%
Sugar 34g38%
Protein 4g8%
Vitamin A 443IU9%
Vitamin C 0.02mg0%
Calcium 28mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.