If you thought Sunday breakfast was good before, wait until you try these fluffy flapjacks. Boosted with a chai pear-flavored collagen powder, each pancake satisfies your breakfast sweet tooth while fueling you with steady energy so you can feel great all day long. The beauty of the collagen powder is that it dissolves instantly and adds a unique flavor that both your taste buds and skin will love.
Chai Pear Collagen Pancakes
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Calories 484 kcal
Ingredients
- 1-3/4 cups whole milk
- 4 Tbsp. white vinegar
- 2 cups flour
- 3 Tbsp. sugar
- 1-1/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 Tbsp. Reserveage Nutrition Collagen Replenish Powder Chai-Pear
- 6 Tbsp. unsalted butter melted
- 2 eggs
- 2 tsp. vanilla extract
- Blueberries optional topping
- Walnuts optional topping
- Chocolate chips optional topping
- Strawberries optional topping
- Sprinkles optional topping
Instructions
-
Combine milk and vinegar. Set aside to curdle 5 minutes.
-
In large bowl, mix dry ingredients.
-
Whisk eggs, melted butter and vanilla into milk and vinegar mixture.
-
Slowly pour dry ingredients into wet ingredients, whisking as your go. Stir gently.
-
In skillet over medium heat, pour desired amount of batter. Cook until golden brown. Flip and repeat.
-
To serve, garnish with your toppings.
Recipe Notes
Add the ingredients to your cart and order now!
Nutrition Facts
Chai Pear Collagen Pancakes
Amount Per Serving
Calories 484
Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 12g60%
Cholesterol 131mg44%
Sodium 450mg19%
Potassium 148mg4%
Carbohydrates 60g20%
Fiber 2g8%
Sugar 12g13%
Protein 11g22%
Vitamin A 698IU14%
Vitamin C 38mg46%
Calcium 58mg6%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.