Name: Classic Hummus
Prep time: 10 min
Total time: 10 min
Ingredients: 1 15 oz. can garbanzo beans (rinsed and drained); 1/4 cup tahini; 1 clove fresh garlic; 1 lemon (juiced and zested); 1/2 cup fresh parsley; 1/4 –1/2 cup olive oil; 1/2 tsp. onion powder; Salt and pepper to taste

Creamy, savory and endlessly scoopable, this classic hummus is a staple that never goes out of style. Made with simple, wholesome ingredients like chickpeas, tahini, lemon juice and garlic, this Mediterranean favorite is perfect as a dip, spread or side dish. Whether you’re serving it with fresh veggies, warm pita or adding it to a grain bowl, classic hummus delivers flavor and nutrition in every bite.

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Classic Hummus

Prep Time 10 minutes

Total Time 10 minutes

Servings 2

Calories 393 kcal

Ingredients

1 15 oz. can garbanzo beans rinsed and drained
1/4 cup tahini
1 clove fresh garlic
1 lemon juiced and zested
1/2 cup fresh parsley
1/4 –1/2 cup olive oil
1/2 tsp. onion powder
Salt and pepper to taste

Instructions

Add all ingredients to food processor.
Blend on low speed for 2 minutes. Increase to high and continue blending until smooth and creamy.
Use as sandwich spread, stirred into cooked quinoa or as substitute for mayo in potato salad.