Recipes

Frozen Chocolate Banana Protein Pops

Need to cool off? This frozen banana popsicle recipe can help. Dipped in chocolate protein powder and topped with coconut, these pops are just...

Bulletproof Coffee: The New Breakfast of Champions?

Forget cream and sugar. A new add-in has emerged on the coffee scene, and stirring it into your cuppa is said to offer benefits...

Ricotta & Black Olive Open Sandwich

We all have destinies. Yours just might come in the form of these open-faced sandwiches. Serve with a drizzle of balsamic vinegar for a...

Gluten-Free Macaroni with Homemade Marinara Sauce & Sausage

Pasta night is full of possibilities. But one thing’s for certain: a healthier noodle and a homemade sauce beats ordinary white-flour varieties and store-bought,...

Cinnamon Parsnip Crisps

Slice. Bake. Eat. Simple enough, right? Making this recipe for veggie chips is almost as easy as driving to the grocery store, and much...

Double Chocolate Sweet Potato Brownies

One piece of dark chocolate isn't enough to quench a chocolate lover's cravings. Follow this recipe to bake a batch of sweet-tooth-pleasing, double chocolate...

Mocha Protein Fudge

If you happen to have coffee left in the pot, don’t panic. Make fudge! Using just one bowl, two tablespoons of java and a...

3 Hacks for Raising Health-Minded Kids

It can be frustratingly hard to raise health-conscious kids in today’s pre-packaged, convenience-oriented, fast-food society. So what’s a parent to do? Try these tips...

10-Minute Chili Hash Browns

These are no ordinary hash browns. This recipe uses spices like cumin, paprika and chili powder to make a healthy and zesty version of...

White Chocolate Protein Bark

Dessert doesn’t count. With no carbs, sugar or fiber in this decadent white chocolate bark, it’s as if eating it never happened. Make all...

Carrot Cake Pizza

If you want pizza, you call for delivery. That’s one way. The other way is to bake a cake. Carrot cake pizza is the...

Homemade Spanish Rice

What do tacos, burritos, enchiladas, fajitas and chimichangas have in common? They’re all made better with a heaping scoop of Spanish rice stuffed inside....