No dairy? No problem. With so many amazing options on the market these days, you have your pick of healthy, high-quality non-dairy milks. For a fresh alternative, try creating this creamy concoction that combines two nutritious, plant-based staples. Offering protein, iron, calcium and omega fatty acids, hemp seeds load up this beverage with nutrients, while shredded coconut packs it full of flavor and extra creaminess. Whether you use it to dunk cookies or gulp it down by the glass, you’ll love this hemp milk recipe!
Vanilla Coconut Hemp Milk
In high-powered blender, combine all ingredients and blend on high for 1 minute or until frothy.
For smooth texture, strain mixture through nut milk bag or a fine mesh strainer into a glass container. For a thicker texture, leave mixture unstrained.
Store refrigerated for up to 4 days.