Nothing beats the ease of a premade breakfast that fuels you up fast and gets you on your way without a care. Except you do care – about your health and the health of your family. Oh, overnight oats! We’ll never fall out of love with you. And you keep finding ways to reinvent yourself! This vegan recipe may whisk you to a little pie shop in Key West in your mind. Made with oats, coconut water, coconut cream and fresh lime, it’s tart and creamy like Key lime pie but with the all the nutrition benefits you want.
Key Lime Pie Overnight Oats (Vegan)
Prep Time 5 minutes
Total Time 5 minutes
Servings 8
Calories 218 kcal
Ingredients
- 2-½ cups rolled oats
- 1 container (17.5 oz. ) coconut water with lime
- 1 cup coconut cream
- 3 Tbsp. maple syrup
- 1 large Key lime or regular lime juice and zest
- 1 Tbsp. vanilla extract
- ¼ tsp. salt
Instructions
-
In medium bowl, mix together all ingredients.
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Divide evenly into eight jars or containers.
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Refrigerate overnight.
Recipe Notes
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Nutrition Facts
Key Lime Pie Overnight Oats (Vegan)
Amount Per Serving
Calories 218
Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 10g50%
Sodium 63mg3%
Potassium 213mg6%
Carbohydrates 24g8%
Fiber 3g12%
Sugar 4g4%
Protein 4g8%
Vitamin A 4IU0%
Vitamin C 3mg4%
Calcium 26mg3%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.