Crispy, savory and packed with flavor, these spiced garlicky fox nuts are the perfect healthy snack to satisfy your cravings. Easy to make and deliciously addictive, you won’t be able to stop at just one handful!
Roasted Garlicky Fox Nuts
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 8
Calories 889 kcal
Ingredients
- 8 cups fox nuts
- 3 tsp. avocado oil divided
- 1.5 tsp. salt divided
- 1 tsp. paprika divided
- 1-1/2 tsp. garlic powder divided
- 1-1/2 tsp. onion powder divided
- 2 Tbsp. nutritional yeast
Instructions
-
In large bowl, add 1 tsp. of oil, 1 tsp. of salt, paprika, garlic powder and onion powder. Mix well to combine.
-
Add fox nuts to bowl and toss until they are well coated with spice mix.
-
Heat large wok over medium heat and add 1 tsp. of oil.
-
Once oil is heated, add spiced mixture to the wok.
-
Cook for about 10-12 minutes, stirring every 2-3 minutes, until fox nuts are crispy.
-
In large bowl, add remaining oil, salt, paprika, garlic powder and onion powder along with nutritional yeast. Mix well to combine the spice mixture.
-
Add cooked fox nuts and mix well to combine.
-
Serve immediately or store in airtight container for up to 7 days.
Recipe Notes
Get these ingredients and more at Vitacost.
Nutrition Facts
Roasted Garlicky Fox Nuts
Amount Per Serving
Calories 889
Calories from Fat 684
% Daily Value*
Fat 76g117%
Saturated Fat 10g50%
Polyunsaturated Fat 16g
Monounsaturated Fat 47g
Sodium 376mg16%
Potassium 954mg27%
Carbohydrates 39g13%
Fiber 14g56%
Sugar 0.1g0%
Protein 27g54%
Vitamin A 325IU7%
Vitamin C 1mg1%
Calcium 104mg10%
Iron 6mg33%
* Percent Daily Values are based on a 2000 calorie diet.
Featured Products
