Skip the take-out and try making this satisfying soup at home. Shrimp are cooked in a creamy coconut milk-based broth and spiced with a gourmet chili limón seasoning blend. This dish is easy to customize – switch out the vegetables with others you have on hand, dial up the heat by adding more seasoning or add coconut cream for a richer, thicker finished product.
Thai Shrimp Soup
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