Can’t choose a favorite fall flavor? The obvious solution is to roll them all into one! These delightful dessert bites feature rolled oats, sunflower seeds, coconut, cranberries, cherries and chocolate chips, combined together to make the perfect post-feast treat! The addition of agave syrup means they’re sweet enough to satisfy your cravings, without sending you into a sugary spiral. Have a ball this fall — make these fulfilling dessert balls!

Thanksgiving Dessert Balls
			 Prep Time 5 minutes		
								
			 Chill Time 30 minutes		
					
			 Servings 15 
		
						
			 Calories 107.78 kcal
		
					Ingredients
- 1 cup organic rolled oats
 - ½ cup roasted sunflower seeds
 - ½ cup coconut flakes unsweetened
 - ¼ cup agave syrup
 - 2 Tbsp. dried cranberries
 - 2 Tbsp. dried cherries
 - 2 Tbsp. chocolate chips
 - 1 Tbsp. coconut oil
 - 1 Tbsp water
 
Instructions
- 
										Pulse together oats, sunflower seeds and coconut flakes.
 - 
										Add remaining ingredients and pulse to combine.
 - 
										Scoop out 1 tablespoon of batter at a time.
 - 
										Roll into balls and set aside.
 - 
										Scoop and roll until batter is gone.
 - 
										Chill until serving.
 
Nutrition Facts
	Thanksgiving Dessert Balls
	
	
					Amount Per Serving						
	
		Calories 107.78
				Calories from Fat 53
			
		
	
		% Daily Value*
	
	Fat 5.93g9%
Saturated Fat 3.1g16%
Cholesterol 0.3mg0%
Sodium 36.29mg2%
Potassium 56.67mg2%
Carbohydrates 12.63g4%
Fiber 1.84g7%
Sugar 6.48g7%
Protein 2.05g4%
			
	Vitamin A 75.48IU2%
Calcium 11.58mg1%
Iron 0.57mg3%
		* Percent Daily Values are based on a 2000 calorie diet.


