Experience this mouthwatering vegan pumpkin lasagna, layered with velvety cashew cream cheese, hearty lasagna noodles and a rich pumpkin cheese sauce teeming with vegetables....
By combining Moroccan and Asian ingredients, you'll craft a delightful dish featuring perfectly grilled cedar plank salmon and velvety, creamy spinach, all atop a...
Make a gorgeous pumpkin dessert with real pumpkin. These no-bake mini pumpkin caramel “cheesecakes” are not only stunning, they’re packed with all-natural, raw ingredients....
For a festive fall breakfast, serve this perfectly spiced pumpkin oatmeal. Lovingly put together with rolled oats, maple syrup, pumpkin, vanilla, walnuts and pumpkin...
Elevate your dinner with this flavorful sesame tofu. Marinated in a spicy, umami blend that includes coconut aminos, toasted sesame oil and ginger, this...
Discover the simplicity of crafting homemade pumpernickel rolls speckled with aromatic caraway seeds, capturing the essence of autumn in every bite. These versatile, fluffy...
Indulge in the comfort of homemade gluten-free pierogies using a blend of creamy cottage cheese and spring onions encased in soft dough. Perfect for...
Summon the spirit of Halloween with a tantalizing apple cider libation. This spellbinding concoction offers a bewitching blend of flavors, combining crisp apple cider...
Fall desserts and coffees get an orange-hued glow-up with this glorious pumpkin whipped cream. This vegan recipe adds sweet seasonality to cupcakes, muffins, banana...