As if you need a reason other than flavor, there are lots of benefits to eating citrus fruits. Science reveals such fruits have been shown to lower the risk of some cancers, reduce levels of arterial plaque, which in turn lowers the risk of heart disease, and give the immune system a boost to boot! Add this salad to your weekly recipe roundup and get ready to reap the healthy (and tasty!) rewards.
This easy-to-make, paleo-friendly salad is made with just a few whole-food ingredients, including kale, which you’ll massage to perfection, hazelnuts and – you guessed it – oranges! The creamy lemon-honey dressing is super simple and can be easily modified to be vegan by swapping honey for agave, coconut nectar or pure maple syrup.
