April 15th, 2024
This low-carb Chinese fried rice is a better-for-you twist on a takeout classic. We used riced cauliflower instead of grains but kept all the savory goodness you love. Packed with protein and veggies, this dish is a satisfying answer to your low-carb cravings. Ready to wok and roll? Let’s get cooking!
February 15th, 2018
Put pizzazz in your pesto by subbing in hemp oil and nutty, nut-free hemp seeds. The flare doesn’t stop there. Mix your pesto with 5-calorie shirataki noodles for a guilt-free dinner that wows.
December 4th, 2016
“Kelp noodles?” you ask, with a grimace on your face. Relax! Made from a mineral-rich sea vegetable, these strange-sounding strands are not only delicious but also dairy free, egg free, gluten free and extremely low in calories. For a refreshingly different dish, tryRead More…
December 2nd, 2016
I have a wedding dress to fit into—I want to be happy with my weight. But wedding stress, on the other hand, makes me want to eat noodles. Oodles of them, in fact. You’d think I’d be out of luckRead More…
December 2nd, 2016
Low carb diet options range from Atkins to Dukan to Paleo-style. What all these plans have in common: Eliminating starchy foods such as pasta. Now a new food product can answer your longing for pasta without the guilt.