Can’t choose a favorite fall flavor? The obvious solution is to roll them all into one! These delightful dessert bites feature rolled oats, sunflower seeds, coconut, cranberries, cherries and chocolate chips, combined together to make the perfect post-feast treat! The addition of agave syrup means they’re sweet enough to satisfy your cravings, without sending you into a sugary spiral. Have a ball this fall — make these fulfilling dessert balls!

Thanksgiving Dessert Balls
Prep Time 5 minutes
Chill Time 30 minutes
Servings 15
Calories 107.78 kcal
Ingredients
- 1 cup organic rolled oats
- ½ cup roasted sunflower seeds
- ½ cup coconut flakes unsweetened
- ¼ cup agave syrup
- 2 Tbsp. dried cranberries
- 2 Tbsp. dried cherries
- 2 Tbsp. chocolate chips
- 1 Tbsp. coconut oil
- 1 Tbsp water
Instructions
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Pulse together oats, sunflower seeds and coconut flakes.
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Add remaining ingredients and pulse to combine.
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Scoop out 1 tablespoon of batter at a time.
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Roll into balls and set aside.
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Scoop and roll until batter is gone.
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Chill until serving.
Nutrition Facts
Thanksgiving Dessert Balls
Amount Per Serving
Calories 107.78
Calories from Fat 53
% Daily Value*
Fat 5.93g9%
Saturated Fat 3.1g16%
Cholesterol 0.3mg0%
Sodium 36.29mg2%
Potassium 56.67mg2%
Carbohydrates 12.63g4%
Fiber 1.84g7%
Sugar 6.48g7%
Protein 2.05g4%
Vitamin A 75.48IU2%
Calcium 11.58mg1%
Iron 0.57mg3%
* Percent Daily Values are based on a 2000 calorie diet.