You deserve a cookie. And not just any cookie. Treat yourself with a soft-on-the-inside, crisp-on-the-outside creation made up of white chocolate chunks and peppermint candies. These white chocolate peppermint cookies are simple to make but not easy to forget. If the flavor leaves you wanting more, add a half teaspoon of peppermint extract in with the wet ingredients. For a fun twist, use any of your favorite candies in place of candy canes.
White Chocolate Peppermint Cookies
Servings 16
Calories 160 kcal
Ingredients
- ½ cup softened butter
- ⅓ cup coconut sugar
- ⅓ cup cane sugar
- 1 egg
- 1⅓ cup flour
- ½ tsp. baking soda
- ½ tsp. salt
- 1 bar Simple Truth Organic White Chocolate Baking Squares chopped
- ⅓ cup crushed peppermint candy
Instructions
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Preheat oven to 350 degrees F.
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In large mixing bowl, combine butter and sugars until whipped. Mix in egg.
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Mix in flour, baking soda and salt until combined.
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Stir in white chocolate chunks until evenly distributed.
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Scoop out dough and roll into balls over crushed candy canes.
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Bake for 13 minutes.
Recipe Notes
Add these ingredients to your cart and start baking!
Nutrition Facts
White Chocolate Peppermint Cookies
Amount Per Serving
Calories 160
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g25%
Cholesterol 27mg9%
Sodium 168mg7%
Potassium 30mg1%
Carbohydrates 22g7%
Fiber 1g4%
Sugar 12g13%
Protein 2g4%
Vitamin A 192IU4%
Calcium 15mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.