Peach & Almond Overnight Oats

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Start off a hot summer day with this cool, refreshing and nutritious breakfast. This recipe for overnight oats is bursting with flavor and perfect for busy mornings. Made with fiber-rich oats, protein-packed nuts, bright spices and sweet summer peaches, this recipe is quick to whip up and requires no baking. Simply prep the ingredients the night before and thank yourself in the morning. Feel free to customize your oats with your favorite toppings – walnuts, pecans, blueberries or shredded coconut would all be delicious additions.

Overnight Oats Recipe Made with Peaches and Almonds on Small Lidded Mason Jar on Countertop

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Peach & Almond Overnight Oats

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Rebecca Frey

Rebecca Frey is a graduate of Le Cordon Bleu London, where she earned the Diplôme de Pâtisserie (French Pastry Techniques Diploma). She also holds an MSc in Culinary Innovation from Birkbeck, University of London, and a Professional Chocolatier's Certificate from Ecole Chocolat. Her work has been featured on websites including Serious Eats and Wine Enthusiast, and she also shares recipes via her blog, Baste Cut Fold, and on Instagram: @bastecutfold. A Pennsylvania native and longtime New Yorker, Rebecca currently resides in London, England.