Bake your pup a little love this Valentine’s Day with these adorable heart-shaped dog treat cookies. Naturally tinted with beet powder and sandwiched with a lightly sweet Greek yogurt filling, they’re wholesome, simple and made with ingredients you can feel good about. Perfect for spoiling your four-legged Valentine with something homemade and tail-wag worthy.
Valentine’s Day Dog Treats
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 24
Calories 52 kcal
Ingredients
Cookies
- 1 cup brown rice flour
- 1/2 cup bone broth unsalted
- 3 Tbsp. almond butter natural
- 2 Tbsp. arrowroot starch
- 1 Tbsp. olive oil
- 1-2 Tbsp. water
- 2 tsp. beet powder
- 1/4 tsp. xanthan gum
Filling
- 1/4 cup Greek yogurt
- 1 1/2 Tbsp. arrowroot starch
- 1/2 Tbsp. honey
Instructions
Filling
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Combine all ingredients into small bowl until smooth.
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Refrigerate until needed.
Cookies
-
Preheat oven to 325 degrees F. Line cookie sheet with parchment paper or non-stick baking mat.
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In medium bowl, combine all ingredients. Mix well.
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Wrap dough in plastic wrap and rest for 5 minutes.
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Roll dough out into 1/4-in. thickness.
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Using cookie cutter, cut shapes and place on lined cookie sheet.
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Bake for 25-30 minutes or until they look dry. For softer treats, bake for less time.
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Transfer onto wire rack and let cool completely.
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Once cooled, make sandwiches with yogurt filling.
Recipe Notes
Get these ingredients and more at Vitacost.
Nutrition Facts
Valentine’s Day Dog Treats
Amount Per Serving
Calories 52
Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 0.2g1%
Polyunsaturated Fat 0.4g
Monounsaturated Fat 1g
Cholesterol 0.1mg0%
Sodium 5mg0%
Potassium 38mg1%
Carbohydrates 8g3%
Fiber 1g4%
Sugar 0.5g1%
Protein 1g2%
Vitamin A 0.2IU0%
Vitamin C 0.02mg0%
Calcium 10mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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